Enhancing Hygiene Standards With The Optima Surface Disinfectant Wipes – Large Tub
The kitchen is a breeding ground for microorganisms. This is mainly attributed to the raw meats, fish products, fruits and vegetable material that are handled. Each time a meal is being prepared on those countertops, from chopping up the veggies fresh from the garden, to dicing up the meat, loads of bacteria are unleashed. Take handling chicken for instance. The raw chicken spreads bacteria on the boards and countertop that it is placed on, and your hands themselves. Grabbing the saltshaker without washing your hands spreads the bacteria onto it. Even when you proceed to wash your hands, there are high chances that you’ll leave some of that raw poultry on the sink faucet. The food residue on the worktops, utensils, cabinets and other items in the kitchen can survive for hours or days. Cleaning alone doesn’t suffice. While a good scrub will remove the residue that is on the surfaces and items, leaving them visibly clean, what of the microscopic hordes of pathogens that are left behind? Those elegant countertops- including natural stone and wood, are porous, and the tiny recesses provide bacteria with a suitable environment to thrive. Dishes and ready-to-eat meals that come into contact with these surfaces can get contaminated, putting the consumers at risk. Routine disinfecting is critical. Units such as the Optima Surface Disinfectant Wipes – Large Tub have been developed for this. Here is more on what it has to offer:
Keeping your surfaces safe
These Optima disinfectant wipes have been developed for use on hard surfaces. Simply take out a unit and use it to wipe the target area, give it 60 seconds, and it will ready to use. The Tritex technology that the wipes have been made with enables them to have even wetness throughout the structure of the wipe, and to easily release the disinfecting solution onto the surface being worked on. This increases the effectiveness of the task. In addition, the strong material prevents it from tearing, and you won’t have to fret about linting of fibres.
Loads of wipes
With food businesses, disinfecting is part of the “Clean as you go” routine. Immediately you open operations every day, before chopping up those veggies on the countertop, immediately after dicing up that meat, after spills have been cleaned up, whenever there have been dairy products being handled on the worktops- the surfaces will need to be disinfected multiple times on a daily basis. This brings the cost factor into account. Certainly, you want to ensure that you comply with food hygiene regulations. However, you don’t want to break the bank as you do so. With the Optima Surface Disinfectant Wipes – Large Tub, you get to meet your hygiene needs without straining your budget. Firstly, each tub comes with a pocket-friendly price. Secondly, the tub contains 1000 wipes. This can take you for the long haul, enabling you to ensure that you have sufficient supply of wipes ready for your food business, preserving the integrity of the meals served and protecting your customers.